“Make it mini” with Le Creuset: a tropical twist on the viral cottage cheese ice cream

Citrusy swordfish in parchment with tomatillos and green onions

Hummus pesto with pimento peppers and homemade tortilla chips

Farmer’s cheese and melon crostinis with crispy prosciutto and a lime chili crisp

St.Albans creamy cheese & hot honey chili crisp crostini

Stracciatella and ham crostinis with spicy jam

Rosemary garlic confit crostinis with St. Albans creamy cheese and pomegranate

Pomegranate & pistachio crostini with ricotta and prosciutto

Crab & sweet tomato crostinis

Puff Pastry Tartlets with Soppressata, Marinara and Hot Honey

Crème Fraîche and asparagus ribbon crostinis with cowboy butter

Crispy filo wrapped halloumi with hot honey and pistachios