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Hot Honey Whipped Feta
White bean puree with asparagus, lemon and a parmesan broth
Zucchini Salad with pistachios, fried capers and a lemony garlic sauce
Roasted balsamic radishes with a baked goat cheese
Brown butter lobster roll 
Goat cheese and rhubarb sandwich with caramelized leeks
Fancy BLT: with hot honey candied bacon and sriracha aioli
Crispy chicken and pearl couscous halloumi salad
Baby cucumber salad with feta, shallots, and breadcrumbs 
“Make it mini” with Le Creuset: Pesto eggs
Homemade Tortilla Bowls
Smoked salmon puff pastry breakfast bake
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