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Drunken grilled clams
BBQ grilled peaches with prosciutto and balsamic glaze
Mini lobster wedges with a buttermilk blue cheese dressing
Baked halloumi wrapped in filo dough, EBS and topped brown butter and honey
“Make it mini” with Le Creuset: mediterranean bake with focaccia
“Make it mini” with Le Creuset: Lava cake with chili chocolate ganache
“Make it mini” with Le Creuset: Apple roses with brown butter
“Make it mini”: with Le Creuset: Hasselback waffle potatoes
French cut green bean salad with a honey dijon and dill vinaigrette
Halloumi fries with pepper jam and sesame seeds
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