Brown Butter Heirloom Tomato Toast

This 6 ingredient Brown Butter Heirloom Tomato Toast is such a fun way to Seasonal serve heirloom tomatoes.

Brown Butter Heirloom Tomato Toast is a rich and savory take on a summer favorite. Slices of juicy heirloom tomatoes are layered over toasted bread that’s been brushed with warm, nutty brown butter, which adds an irresistible depth of flavor. The combination of sweet, sun-ripened tomatoes and the richness of the butter makes this simple dish feel luxurious and comforting.

Perfect for late summer when tomatoes are at their peak, this toast is an easy way to celebrate the season’s best produce. It works beautifully as a light lunch, afternoon snack, or even a starter for a dinner party. A sprinkle of flaky salt and fresh herbs brings it all together with minimal effort and maximum flavor.

If you liked this toast recipe be sure to check out my other toast recipe ideas here!

• Toasts/Flatbreads

Brown butter heirloom tomato toast

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Ingredients

• ▢ Sourdough bread
• ▢ 1  heirloom tomato
• ▢ 1 tbsp  good salty butter
• ▢ Olive Oil
• ▢ Fresh mint
• ▢ Flaky se salt

Instructions 

• Melt butter over medium heat. When it starts to sizzle and foam, stir until it begins to turn brown and smell super sweet. At that point turn off the heat,
• Coat bread in olive oil and cook for 2-3 min in a skillet.
• Brush bread with brown butter and top with tomatoes. Pour more brown butter over top along with sliced fresh mint and sea salt.

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