Dreamy breakfast toast: avocado toast with a homemade hash brown and whipped cream cheese.
Avocado toast with a hash brown and whipped cream cheese
Ingredients
- Favorite toast (I did a francese pan bread from @wholefoods)
- Half an avocado
- Hash brown
- Cream cheese
- Olive oil
- Parm
- Flaky sea salt/ pepper
Instructions
- Coat toast in olive oil and cook in a skillet about 2-3 min per side.
- Spread cream cheese on toast and top with hash brown. Add sliced avocado, Parm, salt and pepper. Enjoy 💙
Made this recipe? Don’t gatekeep! Five stars? Chef’s kiss?
I’d love to hear it! Review or comment below.