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Key lime and blueberry compote tartlets
“Make it mini” with Le Creuset: a tropical twist on the viral cottage cheese ice cream
Citrusy swordfish in parchment with tomatillos and green onions
Hummus pesto with pimento peppers and homemade tortilla chips
Farmer’s cheese and melon crostinis with crispy prosciutto and a lime chili crisp
St.Albans creamy cheese & hot honey chili crisp
Stracciatella and ham crostinis with spicy jam
Rosemary garlic confit crostinis with St. Albans creamy cheese and pomegranate
Pomegranate & pistachio crostinis with ricotta and prosciutto
Puff Pastry Tartlets with Soppressata, Marinara and Hot Honey
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