Hot chili pepper spread - amount depending on your spice level. (you can find in the olive oil section of most grocery stores)Alt: sriracha could probably be a good substitute
Instructions
In a small bowl, combine chickpeas, lemon juice, olive oil, red chili flakes, dill, salt and pepper.
Add olive oil to a hot pan and toast your bread about 2-3 min per side or until golden brown.
Add hot chili spread, then Labne/yogurt to your bread. Drizzle with olive oil. Then top with your chickpeas and add some more sprigs of dill. Enjoy!
