A delicious breakfast idea to make this weekend: Leek pesto and gruyere egg bake with hot honey chili crisp. I am a huge pesto fan
Nothing against grain bowls or salads, but these crispy wild rice and roasted broccoli cakes are really a treat and kinda something different (I was
This is one of my favorite combinations in the fall: baked goat cheese and pear with hot honey candied walnuts. I’ve also done this with
Pepper cups are the best because you can really add whatever toppings you want to the middle and then turn them into a mini egg
Ricotta and smoked salmon tinfish toast with lemony cherry tomatoes 😍I dont know what I have been doing all this time before trying tinfish smoked
I’m Abigail, a creative director, home cook and content creator living in Brooklyn. I love making the easy stuff with a twist and yes, I eat a lot of toast. This is where I share my latest recipes, so please make yourself at home.