Rosemary garlic confit crostinis with St. Albans creamy cheese and pomegranate. You know I am such a fan of garlic confit but pairing it with
A delicious crostini idea for your holiday table: Pomegranate & pistachio crostinis with ricotta and prosciutto 😍 I tossed the pomegranate with some hot honey
A delicious crostini idea for your holiday table: crab and sweet tomato crostinis with a tarragon creme fraiche. I partnered with Pure Flavor to use
The ultimate holiday appetizer: These are puff pastry tartlets with sopressata, marinara and hot honey. They are actually inspired by the Hellboy pizza at Paulie
I’m Abigail, a creative director, home cook and content creator living in Brooklyn. I love making the easy stuff with a twist and yes, I eat a lot of toast. This is where I share my latest recipes, so please make yourself at home.